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Recipes Ingredients
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The ingredients for Tongue Pollaaise are:
- sliced, cooked tongue
- 1 tablespoon(s) chicken fat
- 1 tablespoon(s) lemon juice or vinegar
- 1/2 cup(s) raisins
- 1 onion, diced
- 2 cup(s) water
- brown sugar to taste
- salt to taste
- 1/4 cup(s) blanched almonds
- 6 ginger snaps, crumbled
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