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Pasta Bean And Vegetable Soup Ingredients

The ingredients for Pasta Bean And Vegetable Soup are:

  • 10 milliliter(s) 2 tsp olive oil.
  • 1 large onion peeled and chopped.
  • 2 carrots peeled and diced.
  • 2 sticks celery chopped.
  • 1 clove garlic crushed.
  • 4 stalks parsley.
  • 2 sprigs thyme.
  • 1 bay leaf
  • 1 piece lemon rind.
  • 225 gram(s) 8 ounce(s) white cabbage finely
  • sliced
  • 100 gram(s) 3,5 ounce(s) frozen peas.
  • 400 gram(s) 14 ounce(s) chopped tinned
  • tomatoes
  • 150 gram(s) 5 ounce(s) tomato puree.
  • 400 gram(s) 14 ounce(s) cooked haricot beans.
  • 175 gram(s) 6 ounce(s) macaroni.
  • 2 rashers of lean back bacon
  • cut into small pieces.
  • ground black pepper.
  • 450 milliliter(s) three quarters pint(s) water.

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