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Hot Crab Dip Ingredients

The ingredients for Hot Crab Dip are:

  • 1/3 cup(s) half & half cream
  • 8 ounce(s) cream cheese, softened
  • 1 cup(s) crab meat, flaked
  • 2 teaspoon(s) lemon juice
  • 1 1/2 teaspoon(s) worcestershire
  • salt

This recipe is filed under H, Hot Chocolate Master Mix - Hot Cranberry Cider . You can follow any responses to this recipe through the RSS 2.0 feed. You can tell us what you think of the above ingredients, or trackback from your own site.

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