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Recipes Ingredients
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The ingredients for Chocolate Truffle Cheesecake are in 2 parts:
- 1 cup(s) chocolate wafer crumbs
- 3 tablespoon(s) margarine; melted
- 2 pack (8-oz) cream cheese; softened
- 2/3 cup(s) sugar
- 1 cup(s) semi sweet chocolate bits; melted
- 1/2 teaspoon(s) vanilla
- 1 pack (10-oz) frozen red raspberris in a light syrup; thawed
- 3 tablespoon(s) whipping cream
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