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Recipes Ingredients
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The ingredients for Bean And Corn Salad are:
- 3/4 pound(s) green beans; trimmed
- 3 tablespoon(s) cider vinegar
- 3 tablespoon(s) olive oil
- 2 teaspoon(s) honey dijon mustard
- 3/4 teaspoon(s) salt
- 1/4 teaspoon(s) freshly ground pepper
- 1 can(s) (15 oz.) black beans; drained and rinsed
- 1 cup(s) cooked fresh corn kernels; (or 1/2 10 ounce(s) box frozen corn, thawed)
- 1 medium red onion; thinly sliced
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